The Gateways Inn is proud to be participating in a new campaign put together by DINE (Distinctive Inns of New England). It’s called Dine at 9 and it’s a sweet deal: Make a reservation to stay at the Gateways on Wednesday, January 9th and stay for $9 plus a $100 donation that will go directly […]
We can’t believe it’s almost been one year since we purchased the Gateways Inn! We have enjoyed our first holiday season here and look forward to ringing in the New Year! We wanted to take a moment and thank everyone we have met through the Inn this past year — you make us look forward […]
Start 2013 with a delightful brunch at the Gateways Inn! $25 per person for our delicious menu: Cold Buffet Fresh Squeezed Orange Juice Array of Fresh Fruits International Cheese Platter Homemade Jams Fresh Bagels Variety of House Mixed Cream Cheeses Smoked Salmon Smoked Trout Smoked Whitefish Salad Pickled Herring Hot Buffet Pumpkin Waffles with Ioka […]
Purchase an $100 gift certificate during December 2012, and if you use it in 2013 towards a two night stay it will be worth $120!! A great deal perfect for holiday giving. Call the Inn to order today: 413-637-2532.
Join us December 31st as we welcome 2013! We have two different dining options to chose from: and early seating for dinner at 6:30pm ($70 per person). Or join us at 9:30pm for our late seating ($85 per person) which includes dinner, live music for dancing by Sherri James Buxton and Paul Green with Bob […]
We were so excited to have an extra special guest this weekend — the Red Chair! For those of you not familiar with the Red Chair, it has been making its way all over New England to select Inns and B&B’s. We were looking forward to its visit and gave it a great Gateways visit […]
This event is going to be a very special evening! Celebrate the traditional annual release of the 2012 Beaujolais Nouveau in true french style! Details below. Bon appetit!
Our whiskey tasting event and Scottish dinner is tonight! Call the Inn for last minute availability. And enjoy an afternoon Absinthe tasting at 4:30 today, too!
How much do you know about Absinthe? Join us this Saturday afternoon, November 10th, as host Sir Jeremy Bell leads us into the world of Absinthe. A great way to warm up for that evening’s Whiskey tasting and Scottish Dinner! Tasting starts at 4:30pm, $30/pp. Be curious…
We had a packed house here Saturday night when Charles Neville performed! What a great night! Our thanks to the wonderful musicians who put on such a great show and to everyone who joined us.